IMPORT - EXPORT OF PULSES, OILSEEDS, CARAMELS

Cumin Seeds

  • Blog Title


    Cumin Seeds Usage

     
    Today, cumin is the second most admired spice in the world after black pepper, usually get used in foods, beverages, liquors, medicines, toiletries and perfumery. Cumin can be used to season many dishes, either ground or as whole seeds. Cumin is said to help in treatment of the common cold, when added to hot milk and consumed.
     

    Cumin Seeds Nutrition Value

    Cumin seeds are a very good source of iron and a good source of manganese. Other nutritional are Protein, Carbohydrate, Dietary fiber, Vitamin A, B, C, E and K, Calcium, Phosphorus and Potassium.
     
    • Colour :   Pale Green.
    • Extraneous matter : All matter from the specific plant other than the required part. The total content of this extraneous matter shall not exceed 1%.
    • Country of origin : India
    • Packaging : 12.5 kg, 25 kg & 50 lbs paper/poly bags.
    • Labelling : As per buyer's requirement.
    • Shelf life  : 1 year from production date.
    • Storage condition : Cool and dry (<20C).

    SPECIFICATION

    Parameter
    Result
    Total ASH
    9.50% Max.
    Acid insuluble ASH
    1.75% Max.
    Flavour
    Characteristics
    Moisture
    10% Max.
    Salmonella
    Absent / 25 gms.
    Volaile oil
    Min. 2.00 ml /100 gms.

     

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